This is our "experimental" :) edublog created by a group of people from Wrocław University of Enviromental and Life Sciences: Ewa Hajdasz (English teacher) and students of Spacial Economy (2nd year, B2 level). We are going to publish different things here: interesting facts, news, reviews, writing assignments, short stories. It's also open to those who want to present their poems or philosophical thoughts ;) I encourage all the authors to search the net for inspiration.
sobota, 18 czerwca 2011
Computer in phone?
piątek, 17 czerwca 2011
Oleśnica - City of towers and roses
As topic says, Oleśnica is defined as city of towers and roses (if I must be honest, I do not know why it is called city of roses but I have no doubts why it is called city of towers - there are many of them in whole Oleśnica). It is town with very rich history. It is one of the oldest and most interesting cities in Lower Silesia. First informations are from XIII century. Its attractiveness is the location, beautiful panorama of tall towers, accented with historic buildings and rich history of representing a combination of three traditions: Polish, Czech and German. After centuries of turbulent history, Oleśnica is back in the borders of the Polish state. Its present appearance and shape is the result of a half-century of reconstruction and development, and creative effort of its people.
Of course one of the most beautiful places is market - along with the town hall and surrounding houses, is still the center of the city. It is very well maintained and clean. There are many pubs and restaurants where you can spent your free time with friends or family.
Oleśnica is full of monuments and relic elements. There is duke's castle - renaissance, the largest and most valuable monument in Oleśnica (picture below).
niedziela, 12 czerwca 2011
The colorful lakes
The three lakes were formed after the old mine workings. Lakes aren't the biggest one, but are beautifuly placed and what is interesting, all are colored in different ways. The lowest located lake (560 m. n. p. m) is the purple one (from the sulfur and iron). Higher (635m) is the azure lake (from copper compunds) and the last one is Green Pond on 730 m.n.p.m.
The hike itself is really nice and the ability to see these colorful lakes and some small caves on your way make it even more marvellous!
Purple lake
Azure lake in Rudawy Janowickie
What's more, The Colorful Lakes have now been given a chance to become one of The 7 new wonders of Poland! The voting is still on, so you can vote for them on a website of The National Geographic magazine! Fingers crossed for the lakes:)
Curry Chicken with Bananas
- one sachet of rice (100g)
- half of onion
- 2 bananas
- at least 100g of chicken breast
- a bit of flour
- curry spice (it depends, I like when it is full of it)
First, you have to slice chicken breast into stripes. Pour some oil into the pan and heat it. Coat chicken stripes in flour and than put on your pan. Shortly after that add sliced onion to your meat (let it fry together). When you see that your chicken is getting white, add a curry spice to it and mix (u need to add sometimes a water to get some kind of a sauce, you cant let your meat to dry). When your rice and meat is ready, put it on your plate and put onto the top sliced bananas. Hope you made it, if not - practice and get some skills, that dish is really delicious.
sobota, 11 czerwca 2011
Mushrooms with the secret
There is a short recipe for a pretty nice and interesting dinner for stuffed mushrooms . All you need is:
- 1-2 big onions, chopped
- 0,3 kg of minced meat
- 3 eggs
- crumbs
- few slices of cheese
- oil
- salt, pepper to add taste :))
Now you need to fry meat with onion and spices, and in the meantime peel mushrooms and remove stems (you can add sliced stems to saucepan with frying meat if you don’t want them to waste). When the meat is ready fill mushrooms with it, coat it in eggs and crumbs. On the top of every mushroom put a slice of cheese.
Bake at 200 degrees for half an hour. Serve warm with potatoes or anything you want ;)
Enjoy!
P.S. And there is also one idea for the simple dessert that you probably have never tried before. But I need to warn you: it is for you only if you like really sour things.
This is my rhubarb with sugar.
You need to peel rhubarb, cut it into pieces and sprinkle with sugar :)
Hello. It's almost summer and holidays are coming so I wanted to write about places where you can go spend some time and not be bored.
There are picturesque landscapes: hills, lakes, ponds, forests where nature is unspoilt.
You can admire various plants, take bike and go sightseeing or just rest,
relax and enjoy this slow paste of life.
So if you are tired of big city life, come and spend some time at the countryside.
Sernik krakowski (Cracovian cheesecake)
Ingredients:
300g flour
250g butter
400g caster sugar
3 yolks
salt
800g dry cottage cheese
4 eggs
100ml of cream
3 tablespoons of potato flour
1 tablespoon of vanilla sugar
How to make it: ( it takes about 2 hours)
1. 200g of butter cut into pieces, add to flour mixed with 100g of caster sugar and a pinch of salt. Chop butter into pieces, add 2 yolks, pound dough with your hands, knead fast, wrap in foil and leave off in the fridge for 30 minutes.
2. Roll up 1/2 of dough, lay out the bottom of baking tray, puncture with fork and bake 10 minutes.
3. Grind cheese 2 times, pound with grinded butter, cream and potato flour. Grind 4 yolks with 300g caster sugar and vanilla sugar. Add small portions of cheese while pounding.
4. Whip whites to stiff foam, add to cheese and softly combine. Lay out on half-baked bottom.
5. Roll up the rest of shortcake and cut into stripes 1--1,5 cm wide. Lay them crosswise on cheesecake to make checkered pattern and spread evenly with whisked yolk. Bake 1 hour.
A SHORT HISTORY OF THE FUTURE WITHOUT PEOPLE
piątek, 10 czerwca 2011
Wroclaw's market
Snickers
I would like to present You my favourite cake. It's very sweet but I love it.
Ingredients for the dough:
- 2,5 cups flour
- 20 dag margarine
- 3 spoons sour cream
- half cup of sugar
- 1 teaspoon baking powder
- 4 egg yolks
Kneed all the ingredients and separated into two equal parts.
More ingredients:
- 30 dag chopped walnuts
- cherry jam
- 1 butter
- can of sweetened condensed milk boiled for 3 hours
One part of dough to spend on a plate, spread with half the jam, sprinkle half the chopped nuts and pour whipped foam of two egg proteins and 1/3 cup of sugar.
The second part make in the same way.
Both parts bake for 20-30 minutes.
Cream:
Butter and a can of boiled cooled milk until light and fluffy.
Last thing we need to do is spreading with the pre-baked cream cakes and it's all.
Unfortunately, I don't have any photos of that cake but You have to believe me that it looks nice and tastes great.
CHAŁUPY WELCOME TO !
Sweet story
Hello. I know, I know, I haven’t written for so long… We have here so many informations about Wroclaw that we will probably become an experts in this theme. To keep going in this I decide to write something sweet of course about Wroclaw. On the corner of Igielna Street and Wiezienna Street is chocolate manufacture CHOCOFFEE. It’s small family company with traditions since 1927. Fame of hand-made filled chocolates is known in all Poland. Decor in restaurant refer to this brown beauty, for example you can sit down on plushy bar of chocolate. In menu you can find: chilli closed in dark chocolate, chocolate-covered strawberries or raspberries, filled chocolate with ginger, tiramisu and with… blue cheese(!) and more different positions.
My question: would you like to try chocolate with blue cheese?
More info (only in Polish):
http://www.chocoffee.com/?page=3&id=4
Photos are from: